The Creamery in Beaver, Utah Sees Surge in Demand for Local Dairy Products
The Creamery in Beaver, Utah, a town in southern Utah, is experiencing long lines for its farm-fresh ice cream and cheese products. The establishment, which opened a new location in June 2020, sources its dairy directly from local farms, including…
Salt Lake City, UT, August 1, 2026 —
BEAVER, Utah – The Creamery, a popular establishment in Beaver, Utah, is drawing significant crowds, leading to long lines for its farm-fresh ice cream and cheese products. The business, which expanded with a new location in June 2020, relies on dairy sourced directly from local farms.
A key supplier for The Creamery is the Roberts family dairy, which currently stands as the sole remaining dairy farm in the county. This local sourcing model has become a significant draw for customers.
The Creamery is a frequent stop for travelers journeying between northern and southern Utah, as well as for those visiting the region’s numerous national parks. The consistent demand highlights the appeal of its locally produced dairy goods.
Story summarized from the original created by Sarah Gambles on www.deseret.com, see more information here.
Media gallery
